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Health Benefits of Drinking From Copper Vessels
Have you ever considered the health benefits of drinking from copper vessels? Let's explore the scientific reasons why this practice has been valued for centuries.
Antibacterial Properties
Copper has natural antibacterial properties that can help kill harmful bacteria. Studies have shown that storing water in copper vessels can help purify the water by eliminating bacteria, viruses, and other pathogens.
Boosts Immune System
Drinking water from copper vessels can also help boost your immune system. Copper is essential for the proper functioning of the immune system, and drinking water infused with copper can help ensure you get an adequate intake of this important mineral.
Improves Digestion
Copper vessels can also aid in digestion. Copper helps cleanse and detoxify the stomach, regulate the functioning of the liver and kidneys, and promote the absorption of nutrients from food.
Slows Down Aging
Copper is known for its anti-aging properties. It helps reduce the appearance of fine lines and wrinkles by promoting the production of new skin cells. Drinking water from copper vessels can help you maintain a youthful appearance.
Regulates Thyroid Function
Copper plays a crucial role in the proper functioning of the thyroid gland. By drinking water from copper vessels, you can help regulate the production of hormones and maintain a healthy thyroid function.
Overall, the health benefits of drinking from copper vessels are numerous and backed by scientific research. Consider incorporating this ancient practice into your daily routine to reap the many advantages it offers.
References:
Storing drinking-water in copper pots kills contaminating diarrhoeagenic bacteria https://pubmed.ncbi.nlm.nih.gov/22524115/
Killing of enteric bacteria in drinking water by a copper device for use in the home: laboratory evidence https://pubmed.ncbi.nlm.nih.gov/19230946/
Copper as an antimicrobial agent: recent advances https://pubmed.ncbi.nlm.nih.gov/35480904/